Our team’s lunch at Les Ambassadeurs, the gourmet restaurant at the well known and well situated Hotel de Crillon in Paris, France, was a resounding success. A combination of excellent and detail oriented service, expertly prepared and presented and delicious tasting dishes, and an elegant dining service and dining room with a pleasant ambiance made the midday experience memorable.
Jean-François Piège, Les Ambassadeurs’ young and confident chef, and his team show much promise. We look forward to following their progress. Click here to read a complete article about Les Ambassadeurs.